Globe Trotting Maple Extract
When Phil and I lived in Fuyang, we really wanted some syrup to go with the pancakes we were trying to make. Our attempts at making the syrup ourselves never produced Butterworth results. So, we did the next best thing - we asked my mom to send us a bottle of maple extract to help give our concoction some maple flare. We didn’t ask for a bottle of syrup because it would have made the box weigh too much and a heavy box sent to China isn’t cheap. Sending just the syrup probably wouldn’t have cost that much, but our wish list always seemed to grow when we found out someone was going to be sending us some western goodies. 
The extract did help with the taste of the syrup, but we could never get the consistency we wanted. Eventually, we gave up and decided we would just have to wait until we returned back home to get the good stuf. When it came time to move to Shenyang, we packed it up with all of our other stuff. We weren’t about to scarifice any of our western goods.
A week after we got to Shenyang, we were told we would be moving again. Phil and I weren’t particularly pleased that we would be uprooting ourselves again, but we repacked all of our goods up anyway, including our maple extract, and headed to the beautiful city of Xiamen.
In Xiamen, we unpacked everything and refused to pack again unless we were traveling or moving back home. And for the next three months our maple extract sat quietly on our shelf, unused. When it came time for us to go back to the States, we offered up all of our western goods to our dear friends, Patty, Eddie, and their daughter Elisa. We knew they could get some good use out it. Elisa swore it was Christmas when we brought all of our stuff over to them.
Well, up until a few days ago, I would have thought that our maple extract had finally run out of gas and found a permanent home in a landfill in China or some other needy westerner’s cabinet. Interestingly enough though, neither happened.
Instead, our maple extract jumped on a plane back to the States stashed away in a suitcase - destination Miami - when Patty and her family decided to leave China. After a short stay there, it decided that it wanted to do some more traveling, and hopped on the next flight to Colombia - the country, not the city where I live. For the next four weeks our maple extract took in the sights and then decided it wanted to settle down for a spell - somewhere else. So, off it trotted to the airport and booked passage to Argentina, where for at this moment in time, it still resides. At least until Phil and I travel to Argentina next November, pick it up, and bring it back to the States with us.
I don’t know how many miles our little maple extract has traveled, I just know it’s a lot. Perhaps, there is a section in the Guinness World Records that it would qualify for.
Popularity: 2%
